Wisconsin 101

Dr. James T. Reeve

The owner of this particular cupping kit was Dr. James T. Reeve. Dr. Reeve was born near Goshen, New York, on April 26, 1834. Despite losing his father at age five and his mother five days before graduating medical school, J.T Reeve received his…

0 Comments

May 3, 2018

Humoral Medicine and Cupping

Humoral medicine began in Ancient Greece and continued in popularity until the late nineteenth century. Humoral theory was based on the belief that the body was composed of four humors/temperaments (black bile, yellow bile, phlegm, and blood) and was influenced by the…

0 Comments

May 3, 2018

Door County / Related Stories / Region 5 - Center East / Door County Book Mobile / Politics, Society & Government / Education / 1940-1960 / Transportation & Tourism

Creating the Door County Bookmobile

Door County Library Bookmobile service began in 1950 through a Wisconsin Free Library Commission experiment called the Door-Kewaunee Regional Library Demonstration. The Demonstration was developed to explore the possibilities of providing library service to remote areas of the state. This was during a nationwide movement to…

0 Comments

November 1, 2017

Oconto County / Migrant Worker's Cabin / Region 2 - North East / Oconto / Related Stories / Manufacturing & Trade / Food & Cooking / 1900-1920 / Nature & Environment / 1920-1940 / 1940-1960 / Ethnicity & Identity / 1960-1980

Migrant Workers and the Bond Pickle Company

The Bond Pickle Company of Oconto, Wisconsin was founded in 1915 by five brothers. The Bond brothers quickly developed the firm, by 1917 acquiring 10 “salting stations” where the cucumbers were received from local farmers and a processing factory on West Main Street in…

0 Comments

September 1, 2017

Region 2 - North East / Oconto / Related Stories / Migrant Worker's Cabin / Oconto County / Politics, Society & Government / Nature & Environment / 1940-1960

Wisconsin’s Migrant Housing Laws

Before World War II, most of the migrant workers in Wisconsin’s pickle fields were single young men, and pickle companies provided housing for workers in large dormitories. After World War II, however, farmers began to hire more families to harvest pickles in…

0 Comments

September 1, 2017

Read more about the article Migrant Labor and Door County Cherries

Oliver, Sheldon, and Glen Fardig help in the Fardig Orchard in Ephraim, WI, c. 1930. Photograph courtesy of the Ephraim Historical Foundation.

Door County / Cherryland T-Shirt / Region 5 - Center East / Related Stories / Food & Cooking / Manufacturing & Trade / Politics, Society & Government / Nature & Environment / 1920-1940 / 1940-1960 / Transportation & Tourism

Migrant Labor and Door County Cherries

Early Door County cherry orchards relied heavily on local workers, and all members of the family that owned a cherry orchard were expected to contribute. From the planting process, spraying of fungicides, pruning, and finally cherry picking, each cherry tree required a…

0 Comments

July 1, 2017